GAS FIRED

Exterior Diameter: 50″
Height: 80″
Weight: 2,500 lbs.
Interior Diameter: 35″
Oven Entrance Opening: 20″W x 9½”H
Clearance to Combustible Sidewalls: 1″

Pizza Capacities:

• 8″ Pizzas: 3-4
• 12″ Pizzas: 2
• 16″ Pizzas: 1

Downloads:

• CAD files
• Specification File
• Installation Instructions
• Venting Applications
• Commercial Client List
• Photo Gallery

Gas Requirements:

• ¾” gas outlet – 7″ W.C. (LP GAS 10″)

BTU's:

• 90,000

Electrical Requirements:

• 120 VAC/ 3 AMP

Ovens come standard with:

• Factory finished gray paint
• Digital temperature controller
• Heavy duty gas burner system recessed in floor
• Ceramic fire logs
• Cast Aluminum door
• Granite shelf
• Hood cover (s/s or copper)
• Shelf apron (s/s or copper)
• S/S Flue adapter
• Stainless pizza peel
• 5 year limited warranty

New York MEA No.: 207-98E