GAS FIRED
Exterior Diameter: 50″
 Height: 80″
 Weight: 2,500 lbs.
 Interior Diameter: 35″
 Oven Entrance Opening: 20″W x 9½”H
 Clearance to Combustible Sidewalls: 1″
Pizza Capacities:
 
- 8″ Pizzas: 3-4
 - 12″ Pizzas: 2
 - 16″ Pizzas: 1
 
Downloads:
- CAD files
 - Specification File
 - Installation Instructions
 - Venting Applications
 - Commercial Client List
 - Photo Gallery
 
Gas Requirements:
 
- ¾” gas outlet – 7″ W.C. (LP GAS 10″)
 
BTU’s:
 
- 90,000
 
Electrical Requirements:
 
- 120 VAC/ 3 AMP
 
Ovens come standard with:
 
- Factory finished gray paint
 - Digital temperature controller
 - Heavy duty gas burner system recessed in floor
 - Ceramic fire logs
 - Cast Aluminum door
 - Granite shelf
 - Hood cover (s/s or copper)
 - Shelf apron (s/s or copper)
 - S/S Flue adapter
 - Stainless pizza peel
 - 5 year limited warranty
 

New York MEA No.: 207-98E

 






 
 
 
 
 
 
 
 
 
 
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