GAS/WOOD FIRED
Exterior Diameter: 48¼” x 44¼”
Height: 72.5″
Weight: 2,500 lbs.
Interior Diameter: 35″
Oven Entrance Opening: 20″W x 9½”H
Clearance to Combustible Sidewalls: 1″
Pizza Capacities:
- 8″ Pizzas: 3-4
- 12″ Pizzas: 2-3
- 16″ Pizzas: 1
Downloads:
- CAD files
- Specification File
- Installation Instructions
- Venting Applications
- Commercial Client List
- Photo Gallery
Gas Requirements:
- ¾” gas outlet – 7″ W.C. (LP GAS 10″)
BTU’s:
- 90,000
Electrical Requirements:
- 120 VAC/ 3 AMP
Ovens come standard with:
- Factory finished stainless steel top with black bottom
- Digital temperature controller
- Gas burner system recessed in floor
- Ceramic fire logs (over gas burner)
- Cast aluminum door
- Black granite shelf
- S/S Hood cover
- S/S Shelf apron
- S/S Flue adapter
- Stainless pizza peel
- Black perforated grill (Optional three tier shelf available)
- 5 year limited warranty
Custom options and finishes available
New York MEA No.: 207-98E
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